OUR FOOD

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APPETIZERS
Crab Stuffed Mushrooms

Blue Crab stuffing over mushroom caps with melted Monterey Jack cheese. 13

Raw or Steamed Oysters

Half Dozen Market Price
Dozen Market Price

Baked Oysters

Ask server for today's recipe.
Half Dozen Market Price
Dozen Market Price

Black Mussels or Littleneck Clams

A dozen of your choice steamed in white wine sauce or mushroom and garlic butter 11

Littleneck Clams

A dozen of your choice steamed in white wine sauce or mushroom and garlic butter 16

Sesame Seared Tuna

Sushi-grade tuna seared and crusted with sesame seeds 16

Blue Crab Claws

Steamed and marinated in spices with a zesty sauce 25

Blue Crab Dip

Chilled blue crab with red onion, scallions, and cheddar cheese 14

Smoked Tuna Dip

Chilled yellow fin tuna dip with hint of smoke 13

Combo Dip

A scoop of each of our dips 15

Crab Cakes

Two crab cakes loaded with lump crab meat 19

Jumbo Sea Scallops

Grilled or seared with pineapple salsa and spicy sriracha 21

Royal Red Shrimp

Steamed peel and eat shrimp, served head-on
Half Pound 13
Pound 19

Gumbo

Great Louisiana recipe 9

Garlic Butter Bread

French bread smothered in our mushroom, scallion and garlic butter 6

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A LA CARTE
Lobster Tail
17
17
Snow Cluster
15
15
10oz King Crab
35
35
Crab Cake
11
11
New Potatoes
5
5
Asparagus
6
6
Side Salad
8
8
Side of Shrimp
13
13
Vegetable Medley
5
5
Broccoli
5
5
Corn on the Cob
5
5
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PASTAS
Mussels Josephine

Black mussels, fresh tomato and red onion over angel hair in a white wine and butter sauce 23

Chicken Alfredo

Grilled chicken breast over linguine tossed in creamy, cheese Alfredo sauce 21

Seafood Medley

Black mussels, clams, shrimp, and scallops in a tomato and white wine sauce 27

Shrimp Alfredo

Grilled skewer of shrimp over linguine tossed in creamy Alfredo sauce 24

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STEAMERS FOR ONE

All entrées are served with a family style house salad.

The Little Steamer

Snow crab, royal red shrimp, oysters, mussels and clams served with andouille sausage corn on the cob and new potatoes 45

Shrimp and Oysters

Royal red shrimp and a dozen oysters corn on the cob and new potatoes 37

Steamed Shrimp

Royal red shrimp served with corn on the cob and new potatoes 31

Crab Combo

King crab and snow crab served with corn on the cob and new potatoes 71

Alaskan Snow Crab

Two pounds of snow crab served with corn on the cob and new potatoes
1 lb 29 | 2 lb 53

Alaskan King Crab

Steamed king crab served with corn on the cob and new potatoes 75

King and Shrimp

King crab and royal red shrimp served with corn on the cob and new potatoes 62

Snow and Shrimp

Served with corn on the cob and new potatoes 52

Main Lobster Tails

Two Maine Lobster Tails served with asparagus and new potatoes 51

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STEAMERS FOR MORE

All entrées are served with a family style house salad.

STEAMERS FOR TWO

Lobster Super Steamer

Two lobster tails, king crab, snow crab and royal red shrimp served with corn on the cob and new potatoes 136

King Crab Super Steamer

King crab snow crab and royal red shrimp served with corn on the cob and new potatoes 155

Basic Steamer

Snow crab and royal red shrimp served with corn on the cob and new potatoes 93

Gulf Steamer

King crab, snow crab, royal red shrimp, oysters, mussels and clams served with andouille sausage corn on the cob and new potatoes 116

Big Steamer

Snow crab, royal red shrimp, oysters, mussels and clams served with andouille sausage corn on the cob and new potatoes 85

No Frills Steamer

Snow crab and royal red shrimp 91

JUMBO FAMILY STEAMER

A jumbo platter of king crab, snow crab, royal red shrimp, oysters, mussels and clams served with andoille sausage, corn on the cob and new potatoes 179

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FROM THE GRILL

All entrées are served with a house salad.

Catch of the Day

Fresh local fish, blackened or grilled served with rice and vegetable medley. Market Price
Add lump crab meat Buerre blanc sauce topping 8

Jumbo Sea Scallops

Two skewers of grilled scallops on a bed of rice with pineapple salsa and asparagus 47

Grilled Tuna

Sushi-grade tuna topped with pineapple salsa, served with vegetable medley and rice 34

BBQ Ribs

Fall off the bone ribs
1/2 Rack 18
Full Rack 27

Shrimp and Pineapple

Two skewers of grilled shrimp and a pineapple wedge on a bed of rice. Served with pineapple salsa 24

Crab Cakes

Three crab cakes loaded with lump crab meat served with rice and grilled zucchini 32

Triple Play

Grilled lobster tail, glazed scallops and skewered shrimp over rice with vegetable medley and pineapple salsa 51

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BEEF

All steaks are served with a vegetable medley, new potatoes, and come with house salad.

NY Strip

12 oz New York strip, seasoned and grilled to your preference 41

Filet Mignon

8 oz Sirloin filet grilled to perfection and topped with a beef reduction glaze 45

NY & Shrimp

12 oz NY Strip along with steamed shrimp 52

NY & Snow

12 oz NY Strip along with snow crab 58

NY & King

12 oz NY Strip along with king crab 67

Filet Royale

8 oz Sirloin filet topped with a grilled Maine lobster tail, then covered in beurre blanc sauce 57

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DESSERTS
Bananas Foster Cheesecake
6.95

Creamy banana Cheesecake Swirled with Buttery Caramel, Topped with White Chocolate Mousse and a Caramel Drizzle on a Crunchy Vanilla Crumb Crust 

6.95
Sinful Seven Layer Cake
6.95

Intense Chocolate Cake Layered with Rich Chocolate Cheesecake and White Chocolate Mousse Topped with Chocolate Icing, Morsels,Curls and Rosettes

6.95
Key Lime Pie
6.95

Made with Fresh Key LimesA Rich and Tangy Traditional Southern Favorite

6.95